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Lavazza
Viennese coffee

Viennese coffee

Sip in style

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DIFFICULTY
Low
An easy to make small coffee recipe, this Viennese coffee bursts with heavenly flavor and Viennese elegance in every sip.

PREPARATION

Pour 2 teaspoons of chocolate topping into a small glass.
Prepare a long espresso, pour it into the glass and add whipped cream.
Sprinkle with chocolate flakes.
Done! Enjoy a divine coffee break with a gourmet flavor.

 



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INGREDIENTS
For 1 serving


  • 1 long espresso or mocha (40ml)
  • 1.5 tablespoons (25g) whipped cream
  • Sprinkle of chocolate flakes
  • 2 teaspoons chocolate topping
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