TIRAMISÙ 2.0

2015

A Tiramisù in which the classic ingredients change roles. The biscuit becomes a sheet of cocoa, the coffee becomes air achieved through a cold infusion and the mascarpone plays a lighter role. Layer upon layer, the lightness of the textures is balanced by the flavours of the ingredients.

The dessert is finished off with a dusting of ground coffee by new Lavazza Coffee Design.