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SINGLE ORIGIN COLOMBIAN COFFEE

Santa Marta

Balanced and refined Suitable For
  • Caffe Filtro
  • French Press





AROMATIC PROFILE

AROMATIC PROFILE
Hints of praline

Organoleptic outline

Flavour
Body

Roast

Caramellate
Medium
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Intensity Intensity 4 indicates a balanced coffee with rich flavors, achieved through the craftsmanship of our blending and roasting.

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Authentic Colombian aroma in every sip

Santa Marta is a single origin blend from the oldest coffee growing region in Colombia, where the Sierra Nevada mountains meet the Caribbean. This location is perfect for producing a very high quality reserve coffee.

This 100% Arabica Colombian coffee is flavorful and balanced, with subtle hints of praline.

Santa Marta Colombian Coffee
Origin

How to prepare

Santa Marta Colombian coffee is ideal for coffee makers and French presses.

For the perfect cup of coffee, follow Lavazza's expert tips. 

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A refined, medium-roasted 100% Arabica coffee from the spectacular Caribbean coast.
Savor Santa Marta black to capture its distinctive flavor profile.
A pure single origin from Colombia