Espresso Decaffeinato

Espresso Decaf is a 100% Arabica blend from Central America with a full-bodied and sweet, fruity flavor. The natural decaffeination process keeps its distinctive characteristics unaltered.
  • ESPRESSO
INTENSITY 3
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Espresso Decaffeinato
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Decaffeinated through a natural process, to deliver a rich, unmistakable flavor
  • Arabica and Robusta

    COMPOSITION

  • Mainly South America, Africa

    ORIGIN

  • Settimo Torinese, Italy

    PROCESSING

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PROFILE AND ROASTING
Balanced and aromatic
LOOK
Balanced

AROMA
Dried fruit notes

TASTE
Aromatic flavor

Aromatic notes
Dried fruit
Intensity 3 Light
Roasting Medium
Technical information
Produced for
Luigi Lavazza S.p.A. - Via Bologna 32 - 10152 Torino - Italy
Description
Ground Coffee
Intensity
3
Net Quantity
8 oz
Pack size
8.8 oz Can
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PREPARATION

Espresso Decaffeinato: prepare using an espresso machine.

Enjoy this aromatic blend by preparing it with a espresso machine.

Some suggestions for dinner tonight: let these recipes inspire you!

MAGAZINE 2H
Coffee Chocolate Cones

DIFFICULTY
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MAGAZINE 20m
Fillet of beef flavored with coffee

DIFFICULTY
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MAGAZINE 3H
Coffee Tartlet

DIFFICULTY
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MAGAZINE 1H
Seafood Salad on a Cream of Buffalo Mozzarella

DIFFICULTY
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MAGAZINE 15m
Pumpkin and Robiola Risotto with Sausage Skewers in Coffee

DIFFICULTY
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MAGAZINE 40m
Coffee Cheesecake with Honey Jelly

DIFFICULTY
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MAGAZINE 10H
Tuna Salad

DIFFICULTY
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MAGAZINE 15m
Roast Pork Fillet with Crispy Bacon and Coffee-Avocado Cream

DIFFICULTY
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MAGAZINE 3H 30m
Chocolate Mousse

DIFFICULTY
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MAGAZINE 1H 10m
Coffee Cappuccino

DIFFICULTY
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