¡Tierra! Brasile 100% Arabica Espresso
- WHOLE BEANS
A superior blend born from two different regions, this soft, natural Arabica with a light body comes from the plantations of Lambarì, and Cereja Passita. It is harvested when slightly overripe to enrich the cup with aromas of honey, fresh cookies and milk chocolate. The combination of these two varieties creates a velvety, sweet espresso, with an intense body and hints of caramel and hazelnut.
The coffee grows in the upper highlands of the area (2,900–4,250 ft) where the winters are dry and cold. It is dried in the sun on the characteristic local “patios”.
¡Tierra! Brasile is a coffee from 80% certified Rainforest Alliance farms.