Brew a strong cup of our premium ground coffee, ¡Tierra! Organic. This blend is ideal for preparations with filter coffee machine and French Press, you can choose the brewing method you prefer. Once coffee is ready, put it aside.
Heat milk in a pan over a medium heat, then whisk the milk until foamy. You can use a French Press to froth the warm milk; to achieve the desired consistency, fill the carafe and rapidly plunge. Once the milk is frothed, combine caramel syrup, vanilla syrup, and coffee in a mug and add foamed milk and drizzle some caramel sauce. Serve, and enjoy!