From the coffee chefs to the artisans, these artists capture the experiences of doing what they love – creating something unique, driven by a passion to elevate the small pleasures of life.
From Steve, the latte artist, to Nick, the glassblower, Lavazza has inspired tastemakers’ work whether in a coffee shop or a chef’s kitchen, leading to innovative coffee creations.
“The knowledge that has been passed down from family to family, it keeps the craft alive. Especially at this moment in time, having something unique and handcrafted adds value to the experience,” says Nick, the glassblower, who learned that the “Made in Italy” tradition and passion for handcrafted work can be nurtured and kept alive, generation after generation.
Muffie, the food scientist, and Igor, the bartender, love experimenting with Lavazza coffee beans. While Muffie is guided by her scientific mindset and techniques, Igor relies on his organoleptic sensations.
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